DON PABLO reserva excepcional
Maceration and fermentation in the skin until the sugars are consumed followed my malolactic transformation, then storage in oak barrels for 12 months followed by bottling and storage in the cellars.
Dark cherry red with tones of pomegranate and brown.
Very refined, excellent ageing aroma where one distinguishes nuances of the varietal Cabernet Sauvignon (such as tobacco, pepper, leather, toasted and berry fruit preserves among others).
Full-bodied, tannic and creaminess stand out. Elegant, rounded, hints of oak and the varietal stand out. After-taste is deep, harmonious and lengthy.
A great wine, well-structured, balanced, elegant, that evolves very well in the bottle. Final impression is persistent and aromatic.
With all types of cuisine, prepared dishes, game, grilled meats and stews, cured ham, cold cuts, cheese, etc.
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