ROSADO DE LA FINCA NAVERAN
	Composition:	Tempranillo 25%, Merlot 35% and Cabernet 40%.
	Elaboration process:	Harvested when fully ripe, the grapes are macerated and fermented over a four-week period; subsequently the three varieties with great character are blended and bottled.
	Colour:	A pale rosy colour, with a hint of strawberry.
	Nose:	An intense, distinguished aroma, with notes that are reminiscent of wild strawberries.
	Taste:	Pleasant, dry but smooth and velvety, full and balanced with low acidity.
	Overall :	A harmonious wine with an honest, long-lasting aftertaste.
	Consumption:	This is a versatile wine that makes an ideal accompaniment to Mediterranean cuisine in general.
PRICE: 400 ptas. / 2.4€